Whitman Hanson Regional High School’s varsity football season begins with an away game against Braintree on Saturday, Aug. 23.
The first home game is on Aug. 27 against Quincy. The freshman team’s first game is Thursday, Sept. 11 at Weymouth.
Whitman Hanson Regional High School’s varsity football season begins with an away game against Braintree on Saturday, Aug. 23.
The first home game is on Aug. 27 against Quincy. The freshman team’s first game is Thursday, Sept. 11 at Weymouth.
Records are meant to be broken.
And Ally Sentnor just shattered one.
The Hanson native, who played at Thayer Academy, recently transferred from the Utah Royals to the Kansas City Current for a record-breaking intra-league transfer fee of $600,000 guaranteed money.
The 21-year-old was the first overall pick in the 2024 NWSL draft by Utah, where she scored five goals as a rookie and started every game this season.
“Thank you to the Royals for drafting this small-town girl and giving me the opportunity to start a lifelong dream of playing professional soccer,” Sentnor said in a statement. “Thank you for the opportunities and experiences on and off the field.”
KC is excited about the acquisition.
“Ally is a dynamic player who’s tenacious on both sides of the ball and will be yet another threat on our roster,” Kansas City head coach Vlatko Andonovski said in a statement. “She’s a fun and exciting player to watch. Ally has continued to elevate her game year after year, and we’re eager for her to make her mark in Kansas City. She demonstrates the mentality we’re striving for and will be an excellent culture fit.”
Sentnor, a member of the United States Women’s National Team, has already notched four goals in just 12 matches for the Americans.
WHITMAN – The Whitman Middle School Building Committee met July 22 to review the project’s financial and construction progress.
The committee meets next on Aug. 26, where they expect to sign a beam in anticipation of a “topping off” ceremony.
The current cost to the town is $67 million.
“Sixty-seven million dollars vs $89 million has a much nicer sound to it,” said Committee Vice Chair Kathleen Ottina of the Finance Committee. “I thank you and the Fontaine Brothers [builders] for helping us meet a very ambitious goal.
Since the building project costs are “locked in” in general, according to Mike Carroll of owner-project manager Colliers, the inflationary effects of tariffs imposed by the Trump administration on imported materials will be minimzed or likely avoided since the contracts are already signed. But he admitted that “there are clauses that can temporarily come back and be adjusted.”
They would be taken on a case-by-case basis.
“That’s part of the reason we recommended to keep our portion of the bids savings within the construction project so that we have the ability to absorb [increases, if needed],” Carroll said., referring to the design team and Colliers, the school district’s representative. “I guess that’s a non-answer. I’m hoping the tariffs are not going to affect us. There is a potential in an extreme case, such as COVID was an extreme case.” Uncertainty in the global market can also affect the prices of domestically sourced building materials.
“As you know, when tariffs go up here, if you’re buying steel from Canada, the Canadian steel price goes up, so now everybody wants to buy American, and [then] the American steel price goes up because it’s at a higher demand. It’s like a chicken and egg kind of a thing there,” he added.
So far, Carroll said that he doesn’t think they’ve seen anything on such an increase happening.
“But some of the tariffs have hit and we know there’s a bit of ‘Buy American’ in the offing and we encourage that as something that should help mitigate that, as well ,” he said.
The unprecedented global pandemic caused that force majeure to kick in, preventing the fulfillment of some contracts, he said, but it would take something on that magnitude to increase the cost of a new Whitman Middle School.
He’s also been talking with people working on another project who say, if that was the case and they’d have to buy from an American company it wouldn’t’ force a force majeure impact. But if they had been buying from Canada and the price went up, that might be cause for legitimate discussion, he concluded.
“If we think it’s something that should be brought to you, then we will,” he said.
Drone photos provided by Fontaine showed the progress on foundation and utilities work on the school site. Since those photos had been taken, quite a bit of steel erecting had been done by the July 22 meting.
“There’s a lot of action going on,” Builder’s representative Justin Ferdenzi said. “There is a live camera on the site.
Assistant Superintendent of Schools George Ferro said the goal is to post a time-lapse of the building process on the school district’s web site.
“We’re working on it,” he said.
After an informal poll on the protection status for everyone’s toes, the committee opted to take a webcam ‘tour” of the site.
Each National Weather Service Forecast Office issues some or all of the following heat-related products as conditions warrant. NWS local offices often collaborate with local partners to determine when an alert should be issued for a local area. For instance, residents of Florida are much more prepared for 90°F+ weather than residents in Alaska.
Barbecue season is here—but for the millions of Americans living with chronic kidney disease (CKD) or on dialysis, navigating backyard menus can be tricky. That’s why The National Kidney Foundation (NKF) is serving up “Kidney-Friendly” recipes to help people eat well and enjoy summer gatherings without compromising their health.
“Traditional BBQ fare—like salty marinades, processed meats, and high-potassium sides—can pose serious risks for those managing kidney disease,” said Dr. Holly Kramer, Board member at The National Kidney Foundation. “We want to show that with a few smart swaps, kidney-friendly food can still be fun, flavorful, and perfect for the grill.”
What Makes a BBQ Kidney-Friendly?
For 75 years, The National Kidney Foundation has been a leader in advancing kidney health, working to ensure that every person has access to high-quality, patient-centered care—from prevention and diagnosis to transplantation.
As we celebrate this milestone, NKF has launched its 75th Anniversary campaign – a bold initiative aimed at transforming kidney health and patient care by 2030. Our goal is to impact 75 million lives by raising funds to help fulfill the NKF mission, drive innovation, empower patients, and advocate for systemic change in kidney health.
Chicken provides high-quality protein; and the skewers offer perfect portion sizes which is important for dialysis patients. In addition, chicken breast is lower in phosphorus than dark meat. Zucchini and bell peppers are relatively low-potassium vegetables. Plus, with no salt added, this recipe is low in sodium and full of herbs and lemon for flavor.
Recpes using no salt or breadcrumbs this recipe help patients avoid sodium and phosphorus from processed fillers. The burgers provide patients with a protein-control meals and the lean turkey offers high-quality protein without excess phosphorus. Turkey, pineapple, and herbs are kidney-safe in portioned amounts. Plus, the pineapple adds moisture and natural sweetness to offset the lack of salt.
Cabbage and carrots used in cole slaw are low in potassium making them kidney-friendly vegetables. Plus, carrots add fiber which helps your digestion and lowers insulin resistance. No Mayo reduces saturated fat and phosphorus content and no dairy or high-phosphorus ingredients. In addition, it’s seasoned with vinegar, herbs, and spices instead.
The weatermelon and cucumber in our salad [below]are naturally lower in potassium than many fruits. Like many other fruits and vegetables, they add fiber which helps your digestion and lowers insulin resistance. No Added Salt or Dairy means it’s safe for sodium and phosphorus control. Watermelon is also very hydrating and great for fluid management and it’s naturally sweet so no added sugar is needed.
Our barbecue sause recipe uses vinegar, smoked paprika, and molasses for bold taste without salt making it a low in sodium and full of flavor. In addition, the controlled tomato portion and no high-potassium or phosphate additives make it a low potassium & phosphorus free sauce.
Here’s a little ditty about me changing my profile photo and name on FB. It’s a funny story actually, if you look at it in the right light. I’m telling you all here, because I trust you. Please, though, nobody breathe a word of this to my kids. They’d never let me live it down.
Here goes:
If you know me, you understand I enjoy creating things, and this often involves watching DIY how-to videos online. Usually it simply ends there. Until today.
Today while on FB I fell upon a gifted, creative woodworking site. It was too good to be true! So good, I thought to myself, “Self, you should follow this site.” So, I innocently clicked the “Follow” button.
Unbeknownst to me, the woodworking site did not originate on FB. It was simply visiting and had its home base on another Meta site – Insta.
I was prompted to log into my Insta account in order follow my woodworking guru. The all-wise Internet asked me to provide my password, or (and here’s the trickery part) OR, I could log in using FB.
I don’t have an Insta account – nor an Insta password – so I decided to take the easy peasy route and clicked on the FB alternative. Next, I was provided with an opportunity to approve and/or change my username (or maybe it was a nickname or just my name – some sort of social media name, anyway). Since I haven’t used Insta in the past, I contemplated what my new name should be for approximately 20 seconds before typing in something that gave nod to both me and the column I write.
Done deal. (Feeling quite accomplished at this point.)
Somehow, my FB photo magically appeared on the new Insta account, which was okay, but then I thought: “Maybe I don’t want everyone to see this photo on this account.”
I mean, I only wanted to follow the woodworking guy, did I really need a photo for that? Facetious question. I deleted the profile photo and called it a day.
Except.
Except 10 minutes later I went back onto FB and my profile photo there was gone! Not only that, but my name had been changed – without my permission! (Except apparently permission was automatic when I changed it on the other site.)
Meta is as meta does, I guess.
I was in a bit of a panic. I had no photo and a weird new name. (Feeling less than accomplished at this point.)
My first reaction was to find the original profile photo and replace it.
Except.
Except I couldn’t readily find the old photo. It was buried deep within my photo stash and I was feeling the heat of my errors (not to mention the moment). I picked an alternate photo and hit “Post.”
One problem solved. One username change yet in the wings. I thought to myself, “I’ll just change the name back to the old name.” That couldn’t be too hard.
Except.
Except you can’t change your name willy-nilly on Meta. It makes you look like a scammer or hooligan or something even worse – like a bot. Even if you change your name by mistake – totally and completely accidentally – without any intent to become a hooligan or scammer or bot.
You. Cannot. Change. It. Back.
For 60 days.
Meta rules, not mine.
So that is how I inadvertently got a new name and new photo on my Meta accounts this morning.
All because I wanted to learn a little more about woodworking. My bad, I guess.
(So hit me with a two-by-four!)
Jill Pertler is an award-winning syndicated columnist, published playwright and author. Don’t miss a slice; follow the Slices of Life page on Facebook.
Following the recent and devastating floods in Texas and in light of this week’s flash flood warning across the Mid-Atlantic and Northeast, Best Friends Animal Society, a leading national animal welfare organization working to end the killing of cats and dogs in America’s shelters, is urging people to take proactive steps to ensure the safety and well-being of their pets during weather-related emergencies. Flash flooding can happen quickly, so advanced preparations can mean the difference between life and death for pets.
“Many pets become separated from their families during severe weather evacuations due to lack of preparation—don’t let yours be one of them,” said Sharon Hawa, Senior Manager of Emergency Services, Best Friends Animal Society. “For those living in flood-prone areas, now is the time to make plans for your pet to ensure their protection and care in the event you need to evacuate.”
From packing a pet emergency kit to identifying emergency shelters and caregivers, Best Friends is offering the below guidance, as well as five essential safety tips to ensure people and their pets are flood-ready:
Prepare Your Pet:
STOW—State Fire Marshal Jon M. Davine announced the graduation of 25 recruits from the Massachusetts Firefighting Academy’s Call/Volunteer Recruit Firefighter Training Program last month.
The members of Call/Volunteer Recruit Class #118 trained at the Academy’s Bridgewater campus and graduated at the Department of Fire Services’ main campus in Stow. They represent the fire departments of Avon, Dartmouth Fire District 1, Dartmouth Fire District 2, Duxbury, Freetown, Grafton, Halifax, Hanson, Lakeville, Norwell, Onset, Raynham, and Westport.
“Massachusetts firefighters are on the frontlines protecting their communities every day, and today’s graduates are needed now more than ever,” said State Fire Marshal Davine. “The hundreds of hours of foundational training they’ve received on nights and weekends will provide them with the physical, mental, and technical skills to perform their jobs effectively and safely.”
“Massachusetts Firefighting Academy instructors draw on decades of experience in the fire service to train new recruits,” said MFA Deputy Director of Training Dennis A. Ball. “Through consistent classroom instruction and practical exercises, tonight’s graduates have developed the tools they’ll need to protect their communities.”
The Martin H. McNamara Outstanding Student Award was presented to Firefighter Kayla Kalamajka of Dartmouth Fire District 1. The award is named for Martin “Marty” McNamara V, a call firefighter with the Lancaster Fire Department who lost his life in the line of duty in 2003 while battling a fire in a multifamily home. It is presented to one recruit in each graduating call/volunteer training class and recognizes their academic and practical skills, testing, and evaluations over the course of the program.
Video of the ceremony will be posted tomorrow at the Department of Fire Services’ YouTube channel, www.youtube.com/dfsosfm.
By Dr. Steven Angelo, Chief Medical Officer, UnitedHealthcare, Medicare and Retirement of Massachusetts
Experts are forecasting that 2025, especially this summer, will be particularly hot, which may pose heightened health risks for older adults, according to a University of Southern California study.1 Seniors may be more susceptible to heat-related illnesses like heat stroke as well as complications from chronic conditions like diabetes and high blood pressure that are worsened by extreme heat.
WHITMAN – John Duval is one of those people who personify the adage, “love what you do and you’ll never work a day in your life.”
Retired from working in the pharmacy – or drugstore if you prefer – founded by his grandfather just after WWII, in 1946, he can still be found there three days a week from 9 a.m. to noon.
“I work, I get to see my two sons. It’s about the only place I see them,” he said with a laugh. “I still put in my two cents worth, and I like it – it’s my whole life.”
A career of 60-hoour weeks hadn’t lent itself to the development of hobbies.
“I’ve met so many wonderful people over the years,” he says. “Whitman’s been great.”
The feeling is evidently mutual.
Kathleen Teahan, also retired, is also hardly taking it easy. The former English teacher and state representative, has been working at something of a “third act” in life – as an author. She has recently penned the children’s book, “The Cookie Heard ’Round the World,” about the origins of the Toll House cookie in Whitman – illustrated by former W-H Express graphic artist Larisa Hart – and “For the People, Against the Tide,” about her tenure on Beacon Hill.
“That cookie, and the story behind it, kind of personify the character of Whitman,” Teahan said this week. “Just the coming out of troubled times with something that was very positive.”
In addition to his own career as a pharmacy, Duval’s store has been a fixture in Whitman Center – with its own Toll House cookie connection.
His store was ground zero for the New Year’s Eve Cookie Drop in 2013/14 and 2014/15.
Now the two have received another feather in their caps – they’ve been named co-grand marshals of the Whitman 150th anniversary parade by the Whitman 150 Committee.
“We were thrilled,” Duval said of his family’s reaction. “I’m so happy to be with Kathy Teahan. She’s a great person.”
“It’s very exciting,” Teahan said about being chosen. “It’s totally a big surprise. I mean, I knew Whitman was having a birthday and a big celebration, all kinds of projects, but I wasn’t expecting this at all.”
When she got the call, she said she was honored and humbled because she respects John Duval so much.
So, how does one become informed about being chosen as a parade grand marshal?
“I was sitting home watching TV and I got a telephone call from Richard Rosen, who said the committee ha chosen me and Kathleen to be co-grand marshals,” he said last week in the store. “I said, ‘Are you sure?’ Maybe he should be because he’s so involved. But he said, no, at this point he didn’t want to do that.”
He said he doesn’t know how the committee came to choose him, but noted, “I’m happy to be chosen.”
Now he has to select an outfit.
“I told my wife, ‘I’m practicing my wave on you,’ and every once in a while she goes by and I wave,” he said. “She’s ready to throw me out of the house.”
For her part, Teahan seemed taken aback by the honor.
“I’m still connected, and still always interested in the people of Whitman,” she said. “I loved the years that I grew up there, it was such a special place.”
“We have sponsored every children’s thing that came down the road and many other things,” Duval said of the business. “And many years ago, when the Tri-Town Parade was here, my father was grand marshal.”
He said he tries to carry on the tradition of his father and grandfather, and “do a little extra when I can.”
Aside from those unspoken “little extras,” and finally being able to purchase their building after years of trying, they are investing in a pharmaceutical future – assisted living and group home clients and robotic medication packaging.
“It’s very integral for our business to succeed,” he said.
Duval had also served as a member and chair of the Whitman Board of Heath for many years.